A communal oven in Christchurch, New Zealand Baking bread in the aftermath of an earthquake A communal oven helps a community to bake bread and rebuild after two massive earthquakes.
Eat This Newsletter 086 I've got your complexity right here A giant haul of food and agriculture goodies, all of which show that things are neither just nor simple. Continue Reading →
Food, power, pubs and politics in Ireland Why it is easier to eat well in a pub than in a restaurant The law that protects pubs from the perceived challenge of restaurants was passed by a Parliament full of publicans Continue Reading →
Eat This Newsletter 085 Read the label -- if there is one The biggest meat recall, the weirdest market economy, old cheese, bitters and bread. A diverse diet, for sure. Continue Reading →
Making sense of modern recipes It's not your fault; even professional chefs encounter problems Unless you already know what you’re doing, modern cook-books may be a recipe for disaster. Continue Reading →