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December 2018

There were 5 posts published in December 2018 (this is page 1 of 1).

Facts about Champagne: Part 2 Product placement and public relations

There’s nothing new about persuading influencers to quaff your brand of bubbly

December 31, 2018 | 15 Webmentions | 1 Comment

Facts about Champagne: Part 1 Marketing, marketing, marketing

From the all-seeing Dom Pérignon to the young bucks of London’s high society, champagne’s true history is absolutely intoxicating.

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in Podcasts | December 24, 2018 | 25 Webmentions | 1 Comment

Eat This Newsletter 090 Sushi is a donut

We got topology, we got epidemiology, we got microbiology, we got history. And all of it delicious.

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in Extra Matter | December 18, 2018 | 2 Webmentions | Comment

Good things from Nürnberg Getting to the heart of a Christmas essential

What makes the lebkuchen from Nürnberg so special?

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in Podcasts | December 10, 2018 | 21 Webmentions | Comment

Eat This Newsletter 089 Be lucky

The Montreal bagel and other aspects of Jewish food, plus biscuits and block-chains, fish and faux-meat.

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in Extra Matter | December 3, 2018 | Comment
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The Montreal bagel and other aspects of Jewish food, plus biscuits and block-chains, fish and faux-meat.