Fat, Sugar, Salt What do you do when the evidence changes? Before he uncovered “Nutrition Science’s Most Preposterous Result,” David Johns had already dug into reports on salt and sugar. Continue Reading →
The Original Energy Bar A unique Jewish food In the episode on Jewish Food in Rome I made much of the fact that many Jewish Roman dishes are found in restaurants across Rome and beyond. Continue Reading →
Jewish Food in Rome Everything changes, everything stays the same The Jewish Community of Rome arrived before the Christian Era and has never left. Its cuisine was created by hardship and ingenuity. Continue Reading →
Small Dairy “Local milk for local people” If you’re lucky enough to live in the right place, you may be able to experience real, fresh, whole milk. Continue Reading →
Food Riots in England Bad weather and bad governance bring out the beast in people When you’ve got nothing, you’ve got nothing to lose … except your life Continue Reading →