Merch!
Eat This Podcast
Talking about anything around food
Skip to content
  • Home
  • All Episodes
  • Collections
  • Get in Touch
  • Subscribe
  • Donate
  • Previously …

2013

There were 22 posts published in 2013 (this is page 2 of 5).

Post navigation

Why save seeds?

What, really, is the point of conserving agricultural biodiversity?

Continue Reading →
in Podcasts | October 7, 2013 | 5 Webmentions | 1 Comment

How to bake bread in a microwave oven

Say you wanted to bake bread in a microwave – I can’t think why, but say you did – you could go online and search the internets for a recipe.

Continue Reading →
in Podcasts | September 23, 2013 | 1 Webmention | 9 Comments

Crispy crunchy mega-munchy

I am reliably informed that the taste of a soggy potato crisp – or chip, if you prefer – is identical to that of a crispy one.

Continue Reading →
in Podcasts | September 9, 2013 | 4 Comments

Backyard vegetable breeding It isn't that difficult.

Carol Deppe was a guest here a few months ago, talking about how most people misunderstand the potato, which is about as nutritious a vegetable as you could hope for.

Continue Reading →
in Podcasts | August 26, 2013 | 2 Webmentions | 1 Comment

Industrial strength craft beer

What matters is not how little beer you make, but how carefully you make your beer.

Continue Reading →
in Podcasts | August 12, 2013 | 3 Webmentions | 2 Comments

Post navigation

Subscribe by email

I will never share.

You get:
  • New episodes
  • Eat This Newsletter between episodes
  • Very occasional bits and pieces

Powered by Buttondown.

Independent Publisher empowered by WordPress

What matters is not how little beer you make, but how carefully you make your beer.