The Great Re-Think: What is agriculture for, really? “Convivial societies in a flourishing biosphere” Skill and craft over automation, complexity over simplicity, and diversity over monoculture Continue Reading →
What is the value of functional foods? Always the next big thing There’s one group of people that functional foods and superfoods can definitely help: the people who grow them. Continue Reading →
Naomi Duguid: Exploring the World through Food “We write to travel … It was never the other way around.” There may not be a recipe, but there’s always someone sitting behind your shoulder going tsk, tsk, tsk. Continue Reading →
The cost is too damn high The first global survey of the price of healthy eating Three billion people couldn’t afford a healthy diet even if they wanted to. Continue Reading →
Still ticking The population bomb has not been defused These days, population is barely considered as a factor in food security. That doesn’t mean the problem is solved. Continue Reading →