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February 2018

There were 5 posts published in February 2018 (this is page 1 of 1).

You can’t use what you don’t know about

It’s all very well saying that recipients of SNAP benefits should buy healthier food from farmers’ markets, where they can also get a discount.

February 21, 2018 | Comment

The Hamlet Fire What an industrial accident tells us about industrial food

The Imperial Food Products fire wasn’t really an accident; circumstances conspired to make it extremely likely If it hadn’t happened in Hamlet, it would have happened somewhere else.

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in Podcasts | February 19, 2018 | 6 Webmentions | Comment

Follow-up Friday

Things about things that have been on the show before.

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in Extra Matter | February 16, 2018 | Comment

Eat This Newsletter 071 Pu'er missus

Here and now: prized tea, coffee’s number and a book review to chew on. Plus the hummus crisis that isn’t and the beef-buying public.

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in Extra Matter | February 12, 2018 | 2 Webmentions | Comment

From little seeds … How one country is sharing its edible history

A second visit to Scariff in County Clare, Ireland, to hear from the people working hard to save Ireland’s vegetable heritage and make seeds available to a new generation of gardeners.

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in Podcasts | February 5, 2018 | 12 Webmentions | Comment
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A second visit to Scariff in County Clare, Ireland, to hear from the people working hard to save Ireland's vegetable heritage and make seeds available to a new generation of gardeners.