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Extra Matter

There are 229 posts filed in Extra Matter (this is page 1 of 46).

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A Chinese chilli mystery

You may be wondering, if you care about these things as I do, why there is a chilli species called Capsicum chinense.

September 17, 2020 | 2 Webmentions | Comment

Eat This Newsletter 124 Indigenous winners

On being the right size, and other news, ancient and modern, food and drink. Subscribe to the newsletter for a fuller “analysis”.

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in Extra Matter | May 18, 2020 | Comment

Eat This Newsletter 123 Meat matters

No meat shortage, no vegetable left behind, not enough figs, tasty maize, bulky barley, old bottles.

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in Extra Matter | May 4, 2020 | 1 Webmention | Comment

Eat This Newsletter 122 Ecumenical

It’s all connected; pre-Roman Britons, Easter, Passover, cookies. Objects of worship.

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in Extra Matter | April 20, 2020 | 1 Webmention | Comment

Eat This Newsletter 121

Seafood, smut and sourdough, and a reminder about Soviet food.

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in Extra Matter | April 6, 2020 | Comment

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Seafood, smut and sourdough, and a reminder about Soviet food.